{"id":22,"date":"2021-01-24T18:15:03","date_gmt":"2021-01-24T17:15:03","guid":{"rendered":"http:\/\/gastrosophie.sbg.ac.at\/epikur\/?page_id=22"},"modified":"2021-01-30T12:18:17","modified_gmt":"2021-01-30T11:18:17","slug":"impressum","status":"publish","type":"page","link":"https:\/\/www.historische-esskultur.at\/epikur\/impressum\/","title":{"rendered":"Impressum"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Kontakt<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Fachbereich Geschichte | Gastrosophie<br>Universit\u00e4t Salzburg<br>Rudolfskai 42<br>A-5020 Salzburg<br><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tel: +43 (0)662 8044-4794<br><a href=\"mailto:office@epikur-journal.at\">office@epikur-journal.at<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr den Inhalt verantwortlich: Assoz. Prof. Dr. Michael Brauer<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">ISSN<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">2075-6380<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Gestaltung<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Konzeption und Design: Dr. Marlene Ernst<br>Theme von <a href=\"https:\/\/www.andersnoren.se\/\">Anders Nor\u00e9n<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kontakt Fachbereich Geschichte | GastrosophieUniversit\u00e4t SalzburgRudolfskai 42A-5020 Salzburg Tel: +43 (0)662 8044-4794office@epikur-journal.at F\u00fcr den Inhalt verantwortlich: Assoz. Prof. Dr. Michael Brauer ISSN 2075-6380 Gestaltung Konzeption und Design: Dr. Marlene ErnstTheme von Anders Nor\u00e9n<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-22","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/pages\/22","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/comments?post=22"}],"version-history":[{"count":5,"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/pages\/22\/revisions"}],"predecessor-version":[{"id":53,"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/pages\/22\/revisions\/53"}],"wp:attachment":[{"href":"https:\/\/www.historische-esskultur.at\/epikur\/wp-json\/wp\/v2\/media?parent=22"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}